Monday, March 10, 2014

Cruise Food.

The food on the cruise is always something I like to put on a separate post since there are so many things to chose from and a wide variety. Remember this post from our last cruise to Mexico? 
- Appetizer.
 - Veggie Soup
Penne and Chicken.
Jumbo Shrimp and egg-noodles.
Delicious Lava Cake and Vanilla Bean ice cream.
Breakfast time:
Fruits and Omelet.
Blueberry pancakes.
French Toast + Breakfast Platter.
 Lunch time: Asian Fusion.
Happy-Hour with Bruschetta and Meatballs.
 Soup.
 Beats Carpaccio.
Dinner:
  Chile Relleno.
 Garlic Mashed potato, Broccoli, Lobster tail and Shrimps.
 French Onion Soup and Sushi.
 Fruit and prosciutto.
 Dinner.
Swan Sundays.
Appetizer:
 This post just made me hungry....

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